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St Pius X 1984 - 20 year reunion
Date:       July 17, 2004

Location: Albuquerque Country Club
 


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Friday, July 16th, 2004…6pm – 10pm Happy Hour
Sheraton Old Town Q-Bar.   A casual “get acquainted” happy hour.

Saturday, July 17th , 2004
Golf outing
– Contact Ed Larrañaga at elarranaga at bokf.com or (505) 837-4267
Zoo/Picnic outing – Contact Linley Brummell Daly at lbdaly66 at aol.com or (505) 828-2058

Saturday, July 17th , 2004…6 pm - 12 am Dinner/Dance
Albuquerque Country Club, 601 Laguna Blvd SW.
This is the main event! Come get reacquainted with your classmates over a wonderful Southwestern buffet dinner, followed by music & dancing. Buffet will include Red Chili Chicken Enchiladas, Carne Adovada, Beef Fajitas, Fruit Salad, Tossed Salad, Warm Tortillas, Green Chili Stew, Pinto Beans, Spanish Rice, Sautéed Calabasitas with Corn, Red Onions, and Tomatoes, Cherry Pie, Chocolate Cake, freshly brewed coffee, and iced tea. Mingling begins at 6:00pm, Dinner at 7:00pm, followed by music (DJ), Class photo at 8:30pm, and Awards at 9:30pm.

Sunday, July 18th, 2004…12:00 noon Mass at St. Joseph on the Rio Grande

The price for the reunion weekend is $64 per person. This price includes: Friday night, Saturday night dinner/dance (ballroom, buffet dinner, catering staff service charge, DJ/entertainment, decorations, bartender, photography, awards), extensive alumni search, long-distance phone charges, printing, mailings, postage, supplies, media announcements and advertising, name tags, staffing at events, NM sales tax, and all other costs associated with producing a reunion.